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Plant Based Meal - Thai Peanut Noodles with Mango
$9.50 USD
$0.50 off (Online Purchase Only)
Fresh, vibrant, and bursting with flavor. Gluten-free noodles are tossed with crisp cabbage, carrots, bell peppers, and lima beans, then paired with sweet mango for a bright, refreshing contrast. Finished with a rich and creamy peanut sauce with hints of lime and chili, this colorful dish is completely plant-based, gluten-free, and dairy-free–perfect for a light, nourishing, and satisfying option. Ready to heat and eat.
PICKUP ON WEDNESDAY, AUGUST 12TH
Processed in a facility that contains wheat, milk, eggs, soy, fish, shellfish, tree nuts, and peanuts.
Ingredients
Nutrition Information